Sound of sweet & savory Schupfnudeln

Schupf, Schupf...

This course is aimed at all enthusiastic hobby cooks, as well as people who enjoy cooking together. In this course it will be sweet and savory.

Schupfnudel is a special potato dough and an absolute classic in Austria.

There is also a salad with pumpkin seed oil. Mmmm... or an apple sauce.

With an Austrian sparkling wine and a "greeting from the Styrian Dirndl kitchen", we start the cooking course and immerse ourselves in the culinary art of Sound of Taste.

At the end there is a souvenir from Austria and the family recipe to try at home.