Sun, 12 Feb
|Engelgasse 40, (back entrance of the school) 4052 Basel, Switzerland
Sound of sweet buns
YEAST Dough WITH TRADITION FROM AUSTRIA
Time & Location
12 Feb 2023, 15:00 – 18:00
Engelgasse 40, (back entrance of the school) 4052 Basel, Switzerland
About the event
This course is in German
Oh you sweet book!
This course is aimed at all enthusiastic hobby bakers and people who enjoy baking together. A buchtel is a typical Austrian pastry which is made from yeast dough and baked in the oven.
We will fill the buns with apricot jam and there will be homemade vanilla sauce.
We start the baking course with an Austrian sparkling wine and then dive into the culinary delights of Sound of Taste.
At the end there is a small souvenir from Austria and the family recipe to bake at home.
Do you want to book this course exclusively for your team or friends? Please get in touch viaE-mailor by phone to me.
Schedule
3 hoursSound of süsse Buchteln
Engelgasse 40, 4052 Basel
Tickets
Sound of sweet buns
CHF 105.00+CHF 2.63 service feeSale ended
Total
CHF 0.00