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Basel oder Luzern

Sound of sweet buns (GERMAN)

YEAST Dough WITH TRADITION FROM AUSTRIA

Sound of sweet buns (GERMAN)
Sound of sweet buns (GERMAN)

Time & Location

Datum wird bekanntgegeben

Basel oder Luzern

About the event

This course is in German

 

Oh so sweet!

This course is aimed at all enthusiastic hobby bakers and people who enjoy baking together. A buchtel is a typical Austrian pastry which is made from yeast dough and baked in the oven.

We will fill the buns with apricot jam and there will be homemade vanilla sauce.

We start the baking course with an Austrian sparkling wine and a "Servus" from the Dirndl kitchen and then dive into the culinary art of Sound of Taste.

 

At the end there is a small souvenir from Austria and the family recipe to bake at home.

 

  • Course for hobby bakers and baking together
  • Preparation of buns
  • Homemade vanilla sauce
  • "Servus" - a glass of Austrian sparkling wine
  • Warm culinary greetings from the Styrian Dirndl kitchen
  • Non-alcoholic drinks are included in the price for the entire evening
  • Souvenir gift from Austria
  • Family recipe to bake at home

 

Do you want to book this course exclusively for your team or friends? Please get in touch viaE-mailorby phonewith me.

 

Tickets

  • Sound of sweet buns

    Du hast die Freiheit, den Betrag nach deinem eigenen Ermessen zu wählen. Sobald der Zahlungseingang erfolgt ist, werde ich unverzüglich meinen Stift in die Hand nehmen und für dich einen persönlich handgeschriebenen Gutschein verfassen. Diesen werde ich dann umgehend zur Post bringen.

    CHF
    +Service fee

Total

CHF 0.00

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